AN EVENING OF FINE DINING IN SUPPORT OF ARTS & EDUCATION
Hosted in the most stunning and exclusive estates in the Wood River Valley, Vintner Dinners feature distinguished winemakers paired with award-winning chefs from throughout Idaho and across the country. Each extraordinary course will be paired with spectacular wines in an intimate setting.
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In addition to the Vintner Dinners, this year, SVMoA offers a new Vintners & Visionaries wine-tasting event on Wednesday, June 26. Tickets for this event can be bought either à la carte or as part of the Petit Cru package. All proceeds from this event will go directly to support SVMoA's K-12 art education programs. Details for this evening are listed below.
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Thank you to our generous dinner hosts for graciously opening their homes on behalf of SVMoA.
AVAILABLE TO GRAND CRU ONLY
HOSTED BY:
CAROL SWIG
WINERIES:
PARADIGM WINERY,
CROCKER & STARR WINERY
CHEFS:
SARENA STERN & IVAN REDUS
AVAILABLE TO GRAND CRU ONLY
HOSTED BY:
ANDREA, JENNIFER & CHRISTOPHER LAPORTE
WINERIES:
TOR WINES,
PEAY VINEYARDS
CHEF:
CORTNEY BURNS
moroccan nights
HOSTED BY:
JILL & BRUCE MCLEAN
WINERIES:
PHIFER PAVITT WINE,
GRASSI WINE COMPANY
MOROCCAN-INSPIRED MENU
PREPARED BY CHEFS:
HOSTED BY:
CYNTHIA & BLAIR HULL
WINERIES:
KERR CELLARS,
DAKOTA SHY WINERY
CHEF:
BRITT RESCIGNO
AVAILABLE TO GRAND CRU ONLY
HOSTED BY:
CORRY & MIKE CLAYVILLE
AT THE SUN VALLEY CULINARY INSTITUTE
WINERIES:
CHEF:
HOSTED BY:
MEGAN & BRIAN WEBBER
WINERIES:
CORNELL VINEYARDS,
DUNN VINEYARDS
CHEF:
RODRIGO HERRERA
AN EVENING OF WINE TASTING IN SUPPORT OF ARTS & EDUCATION
À la Carte or Petit Cru package tickets available for purchase for this event.
HOSTED BY:
LYNDSAY & CHRISTOPHER LYLE
WINERIES:
CHEF: